Mexican Coffee Buns aka Rotiboy

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Mexican Coffee Buns aka Rotiboy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mexican Coffee Buns aka Rotiboy is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Mexican Coffee Buns aka Rotiboy is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Mexican Coffee Buns aka Rotiboy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Coffee Buns aka Rotiboy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Coffee Buns aka Rotiboy is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Coffee Buns aka Rotiboy estimated approx 2 hours.

To get started with this recipe, we must prepare a few ingredients. You can cook Mexican Coffee Buns aka Rotiboy using 21 ingredients and 8 steps. Here is how you can achieve that.

I only just heard the this Mexican Coffee Bun is not actually Mexican but Asian. I'm not really sure about this, but the website I saw stated that. Cookie dough on bread is actually quite normal here where I'm from (Polo buns are an example). My brother used to love these Rotiboy, as we call them, and we would have it at least three times a week for breakfast. Try it, you won't regret it.

Ps The amount of coffee in the cookie batter can be adjusted to preference.

Ingredients and spices that need to be Take to make Mexican Coffee Buns aka Rotiboy:

1. bread softener
2. 300 grams strong bread flour
3. 300 ml cold water
4. 1 grams active dry yeast
5. Bread
6. 330 grams strong bread flour
7. 90 ml milk
8. 200 grams bread softener (as above)
9. 1 egg
10. 70 grams sugar
11. 20 grams milk powder
12. 5 grams active dry yeast
13. 1 tsp salt
14. filling
15. cubes of butter
16. topping
17. 50 grams butter, softened
18. 50 grams sugar
19. 1 egg
20. 2 tbsp strong coffee
21. 70 grams all-purpose flour

Instructions to make to make Mexican Coffee Buns aka Rotiboy

1. Make the bread. I used a bread machine, and it looks to me that if you throw in all the ingredients and beat the dough for twenty minutes or so, let it rest for ten minutes, then beat again for another ten minutes then leave it to rise for ten minutes. This is rather sketchy, so I recommend those who do not have a bread machine to Google on how to make bread and follow that if you're doubtful.
2. Separate bread dough into round lumps of roughly 60g (or your own prefered size and shape).
3. Let rest for half an hour or until the dough has doubled in size.
4. Meanwhile, beat buter and sugar in a bowl until pale and fluffy.
5. Beat in egg and stir in the coffee.
6. Sift the flour into the mixture and stir gently until corporated. Do not over work it.
7. Pour the cookie batter into a piping bag with the tip snipped off.
8. Pipe the cookie batter in circles on the bread dough before baking it in preheated oven at 180℃.

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So that is going to wrap it up with this special food How to Prepare Award-winning Mexican Coffee Buns aka Rotiboy. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!