Potato Vege Cutlets

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Potato Vege Cutlets. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Potato Vege Cutlets is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Potato Vege Cutlets is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Potato Vege Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Vege Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Potato Vege Cutlets using 8 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Potato Vege Cutlets:

1. 3 Potatoes
2. 4-5 Cabbage leaves
3. 2 Onion
4. salt
5. blackpepper 1 tsp or as required
6. 1 tbsp Soyasauce
7. 1 egg
8. bread crumbs as required

Instructions to make to make Potato Vege Cutlets

1. Potatoes boil kr k mash krlein.
2. Cabbage or onion ko bhi boil kr k mash krlein.(Note:Boil krtay waqt 1 cup pani use krien or complete pani dry honay dein).
3. Boil onion or cabbage ko mash krlein.
4. Mashed potatoes,cabbage and onion mea salt black pepper powder or soya sauce add kr k mix krien.
5. Cutlets shape dein.

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