Khichadi Lolipops

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Khichadi Lolipops. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Khichadi Lolipops is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Khichadi Lolipops is something which I have loved my entire life.

Many things affect the quality of taste from Khichadi Lolipops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khichadi Lolipops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khichadi Lolipops is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Khichadi Lolipops estimated approx 35 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Khichadi Lolipops using 12 ingredients and 11 steps. Here is how you can achieve that.

#jhatpat

#Moong_Masoor_Dal_Khichdi is a one pot healthy and comforting meal made with rice and lentils. It's lightly seasoned and good for you!
Here i have made khichadi lolipops from the leftvover khichadi..

Ingredients and spices that need to be Make ready to make Khichadi Lolipops:

1. 1 cup left over khichadi
2. 1 onion finely chopped
3. 1 capsicum finely chopped
4. 3 tbsp besan
5. 1/2 cup bread crumbs
6. 2 tbsp coriander leaves
7. 2 tsp red chilli powder
8. 2 tsp amchur powder
9. 2 tsp chat masala
10. 2 tsp salt
11. 10-12 icecream sticks
12. 2 cups oil for frying

Instructions to make to make Khichadi Lolipops

1. Heat a kadhai and add khichdi and onion capsicum and saute it nicely till you get a dry mixture.
2. Now add gram flour and all the dry spices stir it well.
3. Finally add the bread crumps and coriander and mix it well till it starts leaving sides and your micture is in a dough form.
4. Off the flame a the let it cool.
5. Now grease your palm and make small balls from the mixture.
6. Take a icecream stick and take 1 mixture balls.
7. Insert the stick in a ball and flaten it with ur palm to give a shape of lollipop.
8. In this way make all the pops and keep them in fridge for 1/2 hour.
9. Now heat oil in a kadhai and deep fry on medium flame.
10. After fryng cover the remaining part ot the stick with foil paper for a better presentation.
11. Serve hot with sauce or chutney

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Khichadi Lolipops. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!